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Gluten Free Choc Almond

  • $9.00

 

Indulge in the perfect blend of rich chocolate and nutty almonds with our irresistible Gluten-Free Almond & Chocolate Biscuits. These biscuits are baked to perfection with high-quality gluten-free ingredients, making them a delicious treat for anyone, whether you're following a gluten-free lifestyle or simply love the combination of crunchy almonds and smooth chocolate.

Each bite offers a satisfying balance of sweetness and crunch, with the deep, velvety flavor of dark chocolate paired with the light, toasted texture of almonds. Perfect for an afternoon snack, a tea-time treat, or a sweet indulgence any time of day.

Ingredients:

Gluten Free Flour (Potato Starch, Rice Flour, Tapioca Starch, Vegetable Gum (415),Sugar, Inulin, Raising Agent (450, 500), Thickener (466), Vegetable Emulsifiers (471),Flavour), Margarine (Vegetable Oils and Fats [ContainsSoyabean Oil], Water, Salt,Emulsifiers (322 [Soy-Derived], 435, 475, 471, 476), Permitted Flavouring,Preservative (202), Acidity Regulator (330), Natural Colouring (160a), Antioxidant(307b [Soy-Derived])), Golden Syrup,Almonds,Dark Compound Chocolate (Sugar,Vegetable Fat, Cocoa Powder,Emulsifiers(322), Ethyl Vanillin), Caster Sugar, Water,Icing Sugar

  • Gluten Free

  • Dairy Free

  • Egg Free

  • Yeast Free

  • Vegan

  • Australian made and owned