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Gluten Free Melting Moments

  • $9.00

 

Delight in the melt-in-your-mouth goodness of our Gluten-Free Melting Moment biscuits—where every bite is a soft, buttery indulgence (without the butter!). These delicate biscuits are made with the finest gluten-free ingredients, offering a light, crumbly texture that truly lives up to their name. Sandwiched between two biscuits is a smooth, creamy filling that adds a perfect touch of sweetness and richness.

Designed to melt effortlessly on your tongue, our Melting Moments are ideal for tea time, a light dessert, or simply as a luxurious treat to brighten your day. Enjoy the blissful combination of crisp texture and creamy filling, made entirely gluten-free and utterly irresistible.

Ingredients:

Gluten Free Flour (Potato Starch, Rice Flour, Tapioca Starch, Vegetable Gum (415),Sugar, Inulin, Raising Agent (450, 500), Thickener (466), Vegetable Emulsifiers (471),Flavour), Margarine (Vegetable Oils and Fats [ContainsSoyabean Oil], Water, Salt,Emulsifiers (322 [Soy-Derived], 435, 475, 471, 476), Permitted Flavouring,Preservative (202), Acidity Regulator (330), Natural Colouring (160a), Antioxidant(307b [Soy-Derived])), Golden Syrup,Caster Sugar, Water,Shortening (Vegetable Oil,Emulsifiers (435, 471), Antioxidants (307b)),Icing Sugar,Vanilla Essence

  • Gluten Free

  • Dairy Free

  • Egg Free

  • Yeast Free

  • Vegan

  • Australian made and owned