Gluten Free Lemon Kisses
Brighten your day with our Gluten-Free Vegan Lemon Cream Biscuits—an irresistible combination of zesty lemon and velvety cream. These delightful biscuits are made with premium gluten-free, plant-based ingredients, offering a perfectly light and crumbly texture. Each biscuit is generously filled with a smooth, tangy lemon cream that adds a refreshing burst of citrus to every bite.
Perfectly sweet with just the right amount of tartness, these biscuits are the ideal treat for lemon lovers and those following a vegan or gluten-free lifestyle. Enjoy them as a snack, a teatime indulgence, or as a refreshing dessert for any occasion.
Ingredients:
Gluten Free Flour (Potato Starch, Rice Flour, Tapioca Starch, Vegetable Gum (415),Sugar, Inulin, Raising Agent (450, 500), Thickener (466), Vegetable Emulsifiers (471),Flavour), Margarine (Vegetable Oils and Fats [ContainsSoyabean Oil], Water, Salt,Emulsifiers (322 [Soy-Derived], 435, 475, 471, 476), Permitted Flavouring,Preservative (202), Acidity Regulator (330), Natural Colouring (160a), Antioxidant(307b [Soy-Derived])), Golden Syrup,Caster Sugar, Water,Shortening (Vegetable Oil,Emulsifiers (435, 471), Antioxidants (307b)),Icing Sugar, Lemon Flavouring (NaturalFlavour, Natural Colour (Gardenia Extract), Thickener (E415), Preservative (E202,E330))
-
Gluten Free
-
Dairy Free
-
Lactose Free
-
Egg Free
-
Yeast Free
-
Vegan
-
Australian made and owned